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February

Kitchen Stewards

Voyages Indigenous Tourism Australia - National Park, TAS

Hospitality, Travel & Tourism
Source: uWorkin

JOB DESCRIPTION

About Us:
Voyages Indigenous Tourism Australia is a unique Australian travel company wholly owned by the Indigenous Land & Sea Corporation (ILSC) offering experience-based holidays in spectacular wilderness locations including Ayers Rock Resort in the iconic Red Centre and tourism facilities at Mossman Gorge in Tropical North Queensland.
We have over 900 guest rooms and more than 15 restaurants and bars that offer our guests a multitude of world class dining options. Our team of 100 chefs offer a complete spectrum of cuisine and cooking styles allowing you to develop your skills. We offer a unique employment experience for those with a sense of adventure looking to experience the diversity of the outback and the spiritual heart of Australia!

Your key responsibilities will include:
Maintain high standards of cleanliness and hygiene in all kitchens and back of house areas.
Coordinate kitchen supplies throughout the various outlets
Ensure an adequate supply of clean kitchen and restaurant items for efficient operation
Essential Qualifications, Experience & Skills
Experience gained within a similar large kitchen operation Resort and hotel experience highly desirable
HACCP training is advantageous
Remote location working and living experience is an advantage
Work well in a team
Strong communication skills
A commitment to outstanding customer service
What we offer
In addition to a competitive salary, we offer you subsidised accommodation, resort discounts, meals on duty, relocation and vacation bonuses. Within Yulara we have dedicated staff facilities including pool, gym, and resident’s club to enjoy at your leisure time.
If this sounds like the perfect opportunity to escape to the desert, then please apply now. We encourage Aboriginal and Torres Strait Islander people to apply.
A Criminal History Check is a mandatory step of the recruitment process.

National Park, TAS

Hospitality, Travel & Tourism




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